Dinner (5:00 p.m.-9:30 p.m.)
Soups
Bowl
Pot
20.
Tom Yum (Lemon Grass Soup)    
  Chicken    
Shrimp or Mixed Seafood
Lemon grass, galangal, mushrooms, onions, tomatoes, limejuice and chili pepper.		    
21.
 Tom Khar Gai (Chicken in Coconut Soup)
Galangal, mushrooms, onions and kaffir leaves.		    
22.
 Tofu Soup
Minced pork, scallions in delicious broth.		    
23.
 Wonton Soup
Wonton and minced pork in rich flavorful broth.		    


Special preparation will be honored when it possible.

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